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August 2005
Texas Couple Finds Pick-Your-Own
Success ( Pennsylvania
Vegetable Growers News (Aug. '05) by Dan
and Gretchen Copeland is an article developed from an outline the Copelands
prepared for their presentation at the 2005
North American Berry Conference in Nashville, Tennessee and reprinted
from the North Carolina Strawberry Association newsletter.
The Copelands own Sweet Berry Farm, a pick-your-own farm
with two locations in Texas, one about 45 miles west of
Austin and one about 45 miles east of the city. They note, "Having
two locations allows us to capture more of the Austin market,
to spread out bad weather risk, such as thunderstorms and
hail, over a larger geographic area, and to maintain a
small farm atmosphere."

The New Farm Locator® Puts
Your Farm in Touch ( Pennsylvania Vegetable
Growers News , Aug. '05). "Developed by The Rodale
Institute's NewFarm.org, this online tool lets growers
describe their farm product features, and post-harvest
services for buyers. Growers can upload a photo to the
site, and change their listing as often as they want. For
producers who don't currently have an Internet marketing
program, the New Farm Locator can serve as an initial web
presence." The New Farm Locator is a free service at http://www.newfarm.org/farmlocator/ .

The 2007 Farm Bill-What Can We Expect?
by J. W. Dysart, is featured in Growing (Aug.
'05). "Expect federally
funded local fruit and vegetable programs, block grants,
country of origin labeling and a lean year for research funding
to be hot issues for specialty growers in the 2007 Farm Bill,
according to a report released by the Florida Fruit & Vegetable
Association. . . . the report's authors believe specialty
fruits and vegetables will play more prominently in the negotiations
this time around due to changes in the political landscape." The
complete report ("The 2007 Farm Bill: What Can Specialty
Crop Producers Expect?") is available on the Florida Fruit & Vegetable
Assn. website at http://ffva.com/publications/harvester/JUN05_FB.htm .

Problem finding an ammonium nitrate supplier is
raised as a 'Berry Good Question' to Kathleen Demchak in Vegetable & Small
Fruit Gazette (Aug. '05). "Due to ammonium nitrate's
past and potential use in explosives. . . some fertilizer
dealers are not selling ammonium nitrate, because of either
paperwork, or because of security concerns in general, so
some growers are encountering this problem. So, what other
nitrogen sources are the best options? One product that many
distributors are handling (or can obtain - you may want to
check ahead of time) is calcium ammonium nitrate (CAN). This
is a granular fertilizer that is a mixture of calcium carbonate
and ammonium nitrate. It contains 27% N, in the same proportions
of nitrate-N and ammonium-N as 'straight up- ammonium nitrate." Read
the complete article at http://hortweb.cas.psu.edu/extension/vegcrops/vegetable_gazette/2005/august2005.htm#berry .
The National Berry Crop
Initiative ( The Strawberry Grower ,
Aug. '05). "The National Berry Crop Initiative ( NBCI )
is a partnership of grower groups, academia and government
formed to develop a strategic research and Extension plan
for the continued growth and sustainability of berry crop
production in the United States . . . . Also on the steering
committee. . . Anne Geyer , from Oak Grove
, VA (Vice President of the North American Strawberry
Growers Association ). . . . So far, the group
has developed a draft strategic plan that lists assumptions
about the future, goals, and objectives. . . . Several
meetings this fall and winter for groups of growers, researchers,
and extension will work to develop specific priorities
and action steps within this framework. One of these is
tentatively planned to take place at the Southeast Fruit
and Vegetable Expo in Savannah in January 2006." Additional
information is available on the CSREE-USDA website at http://www.csrees.usda.gov/nea/plants/in_focus/hort_if_berrycrop.html .

New Virus in the Strawberry Patch is
reported in the "Science Update" section of Agricultural Research (Aug.
'05). "A virus known in Europe for more than 40 years, strawberry
latent ringspot virus (SLRSV), has now been discovered in
North America . . . . SLRSV is reported to be spread by the
nematode Xiphinema diversicaudatum , so researchers
were surprised to find it in strawberries, a crop that's
usually planted in soils that have been fumigated to control
nematodes. They think the virus may have another vector transmitting
it and are investigating that possibility." Read the complete
article on the "Science Update" page of the August issue
at http://www.ars.usda.gov/is/AR/archive/aug05/sci0805.htm

Strawberries in Paris is
reprinted in the "International View" section of The Strawberry Grower (Aug.
'05). The article, which is on the Discover Paris website,
says, "The French have enjoyed cultivated strawberries since
the Middle Ages, when they were first introduced into kitchen
gardens. These were the fraises des bois that were
improved through experimentation with various planting techniques
and fertilizers. . . . The large strawberries that Parisians
enjoy today are descendants from berries that were introduced
into France by a sea captain named Frézier in 1713.
Frézier transported strawberry plants from Chile to
his home village of Plougastel in Brittany . There, he crossed
them with North American strawberries to produce a plant
that was the forerunner of today's strawberry. The plant,
called a fraisier , was named after him." View the
complete article on the Discover Paris website at http://discoverparis.net/newsletter.html?insight=31741869538676 .

U.S. Growers Granted More
Methyl Bromide for 2006 Critical Uses ( The Strawberry Grower , Aug. '05). "At the
Second Extraordinary Meeting, the Parties to the Montreal
Protocol authorized fully 90 per cent of the amount requested
by the United States to meet critical needs of U.S. growers
as they transition to ozone-safe alternatives. . . . More
information on the methyl bromide critical use exemption
process is available at http://www.epa.gov/ozone/mbr ."

Food Preservation Resources on the Internet ( Vegetable & Small
Fruit Gazette , Sept. '05). " Many
agricultural producers have expressed interest in supplementing
their farm income through commercial sale of jellies and
jams, salsas, and other preserved foods. Answers to questions
about food safety issues, processing technologies, and
state and federal regulations required of all commercial
food operations can be found by visiting the web site "Resources
for Small Food Processors and Potential Entrepreneurs" ( http://foodsafety.cas.psu.edu/processor/resources.htm ).
More than 90 online resources are categorized into sections
such as "Before You Get Started - Making the Decision to
be a Food Processor," "Resources for Starting a Business," "Regulations
for Food Processors," "General Microbiology and Food Safety," and "Food
Processing Technology." You can obtain copies of state
and federal regulations, download FDA forms for filing
a scheduled process, and obtain information on food testing
laboratories, equipment and packaging resources, and direct
marketing opportunities. "

NASGA Member Finalist for American Vegetable
Grower 's "Grower Achievement Award." ( American
Vegetable Grower , Aug. '05). Robson Farms ,
Wrightstown , N.J. , is one of seven national finalists. "Given
annually to a grower operation that is a role model to
the industry, the award is sponsored by Syngenta Seeds/Rogers
Brand, and is presented by AVG in cooperation with the
United Fresh Fruit & Vegetable Association (United).
. . . The award will be presented at United's Washington
Public Policy Conference on September 14. . . . Nominations
are evaluated based on an operation's achievements in
several areas, including consumer-oriented marketing
efforts, innovative technology, food safety and quality,
industry leadership, and spirit of achievement. . . . Robson
Farms is a multi-generation farm located in
a rapidly developing region of New Jersey . . . . The
farm offers consumers pick-your-own strawberries and
peaches as well as a vast range of produce for the farm
stand."

Fuzz Free Is The Way To Be says
the "Crop
Focus: Strawberries" feature in American Vegetable Grower (Aug.
'05). The article reports on research at Purdue University's
Center for Food Safety Engineering on the use of chlorine
dioxide gas that "promises to not only keep those berries
fuzz-free, but also to kill off harmful bacteria living on
their surface more efficiently than methods currently used
by the food industry." This article is available on the CSREES-USDA
website at http://www.csrees.usda.gov/newsroom/news/plants/news0017.html .

New Market for Strawberry Fertilizer is
reported in the Crop Protection section of American Vegetable
Grower (Aug. '05). "The Scotts Co. Professional Business
Group has introduced Agriform Strawberry Mix controlled release
fertilizer to Florida markets. Blended and formulated specifically
for Florida 's field conditions, this fertilizer delivers
NPK plus secondary and minor elements to the strawberry's
root. The controlled release characteristics of Agriform
provide for a steady, continuous release of nutrients to
allow for uniform plant growth."

Finding a Good Replacement in American
Vegetable Grower (Aug. '05) notes, "Replacing methyl
bromide (MeBr) is difficult, because there is no better
fumigant in preparing soil for planting, according to one
of the nation's leading experts on soil fumigation. . .
. Growers of sweet potatoes, for instance, have largely
dropped MeBr completely in favor of Telone because of the
cost savings. Strawberry growers are the exception to the
rule. Because it's a high-dollar crop, and they've expanded
acreage, their use of MeBr hasn't dropped anywhere near
as much as that of other vegetable growers. . . . In the
future, as MeBr use continues to dwindle as it is phased
out, growers should look for experimental, unregistered
material that may become available," says agricultural
engineer Tom Trout from ARS-USDA.

PBS to tout farming reports The New Jersey Farmer (
Aug. 1, '05 ). "Come September, keep an eye on lineup on
your local PBS television channel. Farms, farming and farmers
are going to get a big public boost. America 's Heartland
is a new weekly public television series that will celebrate
our nation's agriculture."

Bush calls for elimination
of agricultural subsidies is
discussed by Darryl E. Ray, Director of the University of
Tennessee 's Agricultural Policy Analysis Cen ter , in The
New Farm.com (Rodale, July 15, '05 ). " President George
W. Bush dropped an agricultural bombshell at the G-8 Conference
in Gleneagles , Scotland . At the least, it was a bombshell
for U.S. agricultural producers who see the present farm
program as essential to their survival. According to a July
7 Bloomberg press release, Bush 'is seeking agreement with
the European Union on a plan to eliminate, by 2010, the $112
billion a year that rich countries spend subsidizing their
farmers.' Bush's proposal goes well beyond the subsidy reductions
currently being considered as a part the ongoing trade negotiations
in the Doha Round of the World Trade Organization." Read
the complete article at http://www.newfarm.org/columns/policy/2005/july05/072505.shtml .
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